The Best Way to Cook a Tomahawk Steak with Gordon Ramsay
Tomahawk steak is one of Ramsay’s trademarks. He knows how to cook it right, and he doesn’t skimp on the flavor. If you want to give this dish a try, start by following these tips.
The Best Way to Cook a Tomahawk Steak with Gordon Ramsay
The best way to cook a tomahawk steak is by using a well-seasoned, flat pan over medium heat. Once the pan is hot, add oil and swirl to coat. Add your tomahawk steak and cook for about 4 minutes per side, or until browned and cooked through.
How to Cook a Tomahawk Steak
To cook a tomahawk steak in the oven, preheat the oven to 350 degrees Fahrenheit before cooking your steak in an oven-safe dish. Spread your tomahawk steak on an oven-safe dish and bake it for about 3 minutes per side, or until it’s cooked through.
What are the Benefits of Cooking a Tomahawk Steak with Gordon Ramsay
The first benefit of cooking a Tomahawk steak with Gordon Ramsay is that the steak will come out clean. To achieve this, start by taking off all the skin and fat from the steak. Next, season the steak with salt, pepper, and garlic powder. Finally, place it in a pan with enough water to cover it and bring it to a boil. Once it boils, reduce the heat and simmer for about 10 minutes or until the steak is cooked through.
2. The Best Way to Season a Tomahawk Steak. Next, season your steak with salt, pepper, and garlic powder. Put the steak in a pan with enough water to cover it and bring it to a boil. Once it boils, reduce the heat and simmer for about 10 minutes or until the steak is cooked through. As mentioned earlier, adding different spices can add extra flavor to your Tomahawk steak while also ensuring that everything is cooked evenly throughout.
3. The Best Way to Enjoy a Tomahawk Steak. Last but not least, enjoy your delicious Tomahawk steak by savoring its delicate flavor profile! By following these tips, you will be able to get every last drop of flavor out of your meal! You will not have to worry about ruining your meat.
Tips for Cooking a Tomahawk Steak with Gordon Ramsay
Although it’s not always necessary, using a good knife to cook a tomahawk steak is a good idea. Use a sharp knife that has been well-sharpened and is able to slice through the meat easily. This will help you get the perfect seared steak every time.
Follow the Directions on the Package
If you have followed the directions on the package, your tomahawk steak should be cooked perfectly. However, if you are not sure how to cook a tomahawk steak, ask one of Gordon Ramsay’s chefs for help. They will be able to show you how to cook this delicious dish in no time at all.
Use a Glass Jar or a Can for a Tomahawk Steak
Another great option when cooking a tomahawk steak is using glass jars or cans as they provide an even heat and don’t stick to the meat like plastic would. You can also use this method if you don’t have any other suitable options available to you.
Do not overcook a Tomahawk Steak
If you are going to cook your steak for a long time, make sure that you do not overcook it first. This will make it overcook even more. Overcooked beef can taste terrible and ruin an otherwise amazing dish.
Tips for Cooking a Tomahawk Steak with Gordon Ramsay
Cooking a tomahawk steak with Gordon Ramsay is not only a great way to enjoy a delicious and meaty meal, but it is also a great way to impress your friends. If you’re in the mood to show off your cooking skills, try using a cast iron skillet to cook the tomahawk steak over medium heat. This will ensure that the steak is evenly cooked and has a crispy crust.
Also, make sure to use a thermometer to test the steak’s temperature. For a medium-rare steak, the internal temperature should be 130 degrees Fahrenheit, and medium-well should be 140 degrees Fahrenheit. Lastly, remember to let the steak rest after it’s cooked for about 3-4 minutes in order to allow the juices to evenly distribute through.
Use a Good Knife to Cook a Tomahawk Steak
Cooking a Tomahawk steak with Gordon Ramsay is an easy and delicious way to enjoy a great meal. The best way to cook a Tomahawk steak is by following the directions on the package and using a good knife. Do not overcook your Tomahawk steak, and be sure to use a glass jar or can for storage. Finally, make sure that you enjoy your experience by reading the tips for cooking a Tomahawk steak with Gordon Ramsay.