How Long Do Caramel Apples Last

Caramel apples are a delicious fall treat that can be enjoyed for weeks after they’re made. But how long do caramel apples last? With proper storage, caramel apples will stay fresh and tasty for up to 2 weeks.

Here’s what you need to know about storing your caramel apples so they last as long as possible.

How to Make Caramel Apples

For many people, caramel apples are a fall favorite. But how long do they last? Caramel apples can last for several weeks if they are stored properly.

To prolong the shelf life of your caramel apple, make sure to store it in a cool, dry place. An ideal storage environment would be a refrigerator set at 40 degrees Fahrenheit or below. You can also wrap the apple in plastic wrap or store it in a resealable bag to help keep it fresh.

If you want to enjoy your caramel apple sooner rather than later, it’s best to eat it within a few days of making it. Once the apple is cut into, its shelf life decreases even further. So if you’re not planning on eating an entire caramel apple by yourself, consider sharing with friends or family!

How Long Do Caramel Apples Last

Caramel apples are a fall favorite, and they can last for weeks if stored properly. Here’s how to keep your caramel apples fresh: Wrap each apple individually in plastic wrap, making sure the wrap is tight against the apple.

Place the wrapped apples in a container with a lid, such as a tupperware, and store them in the fridge. The apples will last for 2-3 weeks this way. You can also freeze caramel apples for longer storage.

First, wrap each apple in plastic wrap as above. Then place the wrapped apples in a freezer bag and store them in the freezer for up to 3 months. Let thaw overnight in the fridge before eating.

Can I Store Caramel Apples in the Fridge

You can store caramel apples in the fridge, but there are a few things to keep in mind. Caramel apples will last longer if they are stored in a cool, dry place. If you put them in the fridge, make sure to wrap them tightly in plastic wrap or foil so they don’t dry out.

Also, be sure to eat them within a week or two of storing them – otherwise the caramel will start to get hard and cracked.

How Can I Tell If a Caramel Apple is Bad

If you’re unsure if your caramel apple is bad, there are a few telltale signs to look for. First, check the apple for any signs of mold or bruising. If the apple looks fine, then take a closer look at the caramel.

If the caramel is discolored or has an off odor, it’s likely gone bad and should be discarded. Finally, give the caramel apple a gentle squeeze. If it feels mushy or slimy, it’s definitely time to toss it out.

Conclusion

Caramel apples are a fall favorite, but how long do they last? It turns out, not as long as you might think. Once made, caramel apples only last for about 3-5 days in the fridge.

After that, the caramel starts to get hard and the apple begins to brown. So if you want to enjoy your caramel apple for more than a few days, it’s best to freeze it. Frozen caramel apples will last for up to 3 months.

Simply wrap each apple in plastic wrap and store in a freezer bag.